{"id":559,"date":"2022-07-14T17:45:06","date_gmt":"2022-07-14T17:45:06","guid":{"rendered":"https:\/\/malasantamezcal.com\/?post_type=product&#038;p=559"},"modified":"2024-04-19T19:32:02","modified_gmt":"2024-04-19T19:32:02","slug":"cuixe","status":"publish","type":"product","link":"https:\/\/malasantamezcal.com\/de\/producto\/cuixe\/","title":{"rendered":"Cuishe"},"content":{"rendered":"<p>Also Cuishe or Cuish<\/p>\n<p>Part of the \u201cKarwinskiis\u201d wild agave family, its production is very scarce and laborious, it matures between 12 and 15 years in wild conditions. Used in some places as fencing because of the tall, long stalks. Cuishe has a \u201cbarrel\u201d shape root or \u201cpineapple\u201d. Abundant herbaceous notes with small mineral and fruity tones. Fresh vegetable flavor predominates with floral tones, such as geranium and green leaves, in which its unmistakably earthy notes of agave stand out.<\/p>\n<p>&nbsp;<\/p>\n<p>45% ALC.-VOL. \u2013 750 ml<\/p>\n<p>Agave Species: Karwinskii<\/p>\n<p>Age of Maguey: \u00a012-15 \u00a0years<\/p>\n<p>Elevation: 1700 meters (5577 feet)<\/p>\n<p>Roast Duration: 5-7 days<\/p>\n<p>Type of Wood: Oak<\/p>\n<p>Milling: Molino, Horse<\/p>\n<p>Size of Tinas: 1400 L<\/p>\n<p>Fermentation Duration: 6-8 days<\/p>\n<p>Water Source: Spring<\/p>\n<p>Still Type: Copper<\/p>","protected":false},"excerpt":{"rendered":"<p>Also Cuishe or Cuish<\/p>\n<p>Part of the \u201cKarwinskiis\u201d wild agave family, its production is very scarce and laborious, it matures between 12 and 15 years in wild conditions. Used in some places as fencing because of the tall, long stalks. Cuixe has a \u201cbarrel\u201d shape root or \u201cpineapple\u201d. Abundant herbaceous notes with small mineral and fruity tones. Fresh vegetable flavor predominates with floral tones, such as geranium and green leaves, in which its unmistakably earthy notes of agave stand out.<\/p>\n<p>&nbsp;<\/p>\n<p>45% ALC.-VOL. \u2013 750 ml<\/p>\n<p>Agave Species: Karwinskii<\/p>\n<p>Age of Maguey: \u00a012-15 \u00a0years<\/p>\n<p>Elevation: 1700 meters (5577 feet)<\/p>\n<p>Roast Duration: 7-15 days<\/p>\n<p>Type of Wood: Oak<\/p>\n<p>Milling: Molino, Horse<\/p>\n<p>Size of Tinas: 1400 L<\/p>\n<p>Fermentation Duration: 6-8 days<\/p>\n<p>Water Source: Spring<\/p>\n<p>Still Type: Copper<\/p>","protected":false},"featured_media":3200,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_cat":[19],"product_tag":[],"_links":{"self":[{"href":"https:\/\/malasantamezcal.com\/de\/wp-json\/wp\/v2\/product\/559"}],"collection":[{"href":"https:\/\/malasantamezcal.com\/de\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/malasantamezcal.com\/de\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/malasantamezcal.com\/de\/wp-json\/wp\/v2\/comments?post=559"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/malasantamezcal.com\/de\/wp-json\/wp\/v2\/media\/3200"}],"wp:attachment":[{"href":"https:\/\/malasantamezcal.com\/de\/wp-json\/wp\/v2\/media?parent=559"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/malasantamezcal.com\/de\/wp-json\/wp\/v2\/product_cat?post=559"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/malasantamezcal.com\/de\/wp-json\/wp\/v2\/product_tag?post=559"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}